Mango or Guave Cocktail, lime juice, Liquour of choice, grenadine, fresh mint & maraschino cherry.
Vodka, Caeser mix, tobacco, Worcestershire
Cosmo/Espresso/French Martini
All Draft Beer
All Draft Beer
All Draft Beer
All Draft Beer
Chick Peas, creamy tahini, lemon juice, garlic, olive oil.
Barbequed Eggplant, creamy tahini, lemon juice, garlic, olive oil
Italian Seasoning breaded calamari, on a bed of romaine hearts. Served with sweet chili.
Chicken Breast grilled with pineapple and special seasonings.
Chicken thinly sliced, specially spiced, stacked on a vertical spit. Then slowly rotisserie roasted. Thin slices shaved from the roast, then lightly grilled.
Accompanied with French Fries/Garden Salad.
One pound of lightly breaded, hand tossed wings. Your choice of mild, medium, hot barbeque or honey garlic sauce. Accompanied with French fries.
Buy any 2 entrees in either size & get a free appetizer.
Buy 1 Get 1 Free. A classic Middle Eastern lentil recipe. "Don't forget to put a squeeze of lemon on top!"
Buy 1 Get 1 Free. The most popular sandwich in the Mediterranean: chickpeas ground with fresh Italian parsley and spices, deep fried and stuffed in a pita with sliced vegetables, pickles and tahini sauce. Please note, this sandwich is not accompanied by a salad.
Buy 1 Get 1 Free. Originating in Lebanon and Palestine, no table is complete without it. Ground chickpeas, creamy tahini sauce, lemon juice, garlic and a touch of olive oil. Served with fresh hot pita.
Buy 1 Get 1 Free. Layers of phyllo dough with a filling of ground cashews, baked and then drenched in syrup of honey and sometimes rose water. Sprinkled with pistachios. A Mediterranean dessert that everyone will love.
Hummus, 2 falafel balls & garden salad (Available from 12 pm to 4 pm)
Falafel in a pita with garden salad (Available from 12 pm to 4 pm)
Kibbeh: a shell of finely ground beef with bulgur wheat, stuffed with ground beef, onions and spices, then deep fried. 3 kibbeh pieces served with garden salad and your choice of tzatziki or hummus (Available from 12 pm to 4 pm)
Golden crispy cauliflower with bright Mediterranean flavours. (Available from 12 pm to 4 pm)
Shawarma in a pita with your choice of lentil soup, soup of the day or garden salad (Available from 12 pm to 4 pm)
Hummus topped with sautéed steak, green peppers & onions (Available from 12 pm to 4 pm)
Montfort Chicken in a pita and garden salad. (Available from 12 pm to 4 pm)
Chicken shawarma dish with rice & garden salad (Available from 12 pm to 4 pm)
Chicken souvlaki skewer, tabouli & your choice of hummus or baba ganoush (Available from 12 pm to 4 pm)
Battered haddock in a pita with your choice of tahini or tartar sauce, includes tomatoes and cucumber. Your choice of lentil soup, soup of the day or garden salad. (Available from 12 pm to 4 pm)
Our famous Montfort Chicken on top of lettuce, tomato and cucumber, served with Montfort dressing. (Available from 12 pm to 4 pm)
Creamy burrata atop peppery arugula and juicy cherry tomatoes, drizzled with extra-virgin olive oil and tangy balsamic vinaigrette, served with warm pita bread.
Originating in Lebanon, no table is complete without it. Ground chickpeas, creamy tahini sauce, lemon juice, garlic and a touch of olive oil. Served with fresh hot pita
Make the hummus more rich by adding grilled shawarma chicken. Served with fresh hot pita.
Popular in all of the regions of the Mediterranean. Greeks commonly refer to tomatoes as love apples. Romaine hearts, fresh tomatoes, onions, oregano, olive oil and lemon juice.
A Syrian dish. A must try, even if you don’t like eggplant. Roasted eggplant, tomato paste, fresh garlic and special spices. Served with fresh pita.
An Armenian dish very popular in Arabic countries. Finely ground barbecued eggplant with creamed tahini, fresh garlic, lemon juice with a touch of olive oil.
Make the baba ghanoush more rich by adding grilled shawarma chicken. Served with fresh hot pita.
Fresh tomatoes tossed with feta cheese on a bed of lettuce
A shell of finely ground beef with bulgur wheat, stuffed with ground beef, onion spices filling and deep fried.
Each extra
Pan seared cheese. We light right at your table. ‘Opa’.
4 pieces, accompanied with ranch sauce
A Lebanese salad traditionally served at celebrations. Finely chopped Italian parsley, crushed bulgur wheat, tomato, onions, mint, with lemon juice and extra virgin olive oil.
A popular Mediterranean dish, our calamari is always fresh. We marinate it, deep fry it and serve it on a bed of romaine hearts. Served with lemon to squeeze over top.
Calamari is the Italian word for squid. Montfort Mediterranean spices seasoned lightly to perfection. Drizzled with a reduced balsamic vinaigrette. Served on a bed of romaine hearts and lemon to squeeze on top. Sweet chili dipping sauce served on the side.
Lightly battered, succulent shrimp with a light, crispy coating. Served on a bed of romaine hearts.
Deep fried to a golden brown served on a refreshing salad and sweet chili dipping sauce. (5 pieces)
A Palestinian dish often described as “The most popular in the Middle East!” Where you will find a falafel stand in the Middle Eastern countries in every corner. Deep fried chickpeas, served with tahini sauce, pickles and garden salad. Served with fresh hot pita bread.
A popular Palestinian and Middle Eastern favourite! 5 crispy, deep-fried falafel balls made from chickpeas, served with one pita bread & your choice of two sauces.
Soft unripened cheese, deep fried, served with tomatoes, cucumbers and olives.
Pressed fresh lemony yogurt, mint, drizzled with olive oil. Served with fresh hot pita.
From Greece, made from goat’s milk mixed with garlic and cucumbers. Served with fresh hot pita.
Grape leaves wrapped around rice based filling with spices and herbs. Accompanied with tzatziki sauce.
Creamy burrata atop peppery arugula and juicy cherry tomatoes, drizzled with extra-virgin olive oil and tangy balsamic vinaigrette, served with warm pita bread.
Phyllo rolls are stuffed with cheese and parsley mixture, deep fried, on a bed of romaine hearts
fresh garlic, ollive oil & fresh herbs sprinkled
fresh garlic, ollive oil & fresh herbs sprinkled with grated parmesan
Indulge in the perfect blend of flavours & textures with our Cauliflower Zahra. Golden florets served with zesty tahini & our classic fresh lemon, garlic & olive oil sauce. On a bed of romaine hearts.
(select 4 appetizers)
(select 4 appetizers)
(select 5 appetizers)
Selections are hummus, hummus with meat, baba ganoush, baba ganoush with meat, bathenjane salad, falafel, grape leaves, tomato feta, tabouleh, kibbeh, labaneh, fried calamari or coconut shrimp.
A classic recipe. “Don’t forget to put a squeeze of lemon on top!”
Soup is always a big item in Montfort restaurant especially in cold Canadian weather. There is always a competition between Montfort chefs for who can make the best soup.
Made in the classic french manner, with thyme and oregano, topped with bread and cheese.
A Lebanese salad, popular for its refreshing taste. A mixed salad with fresh mint, sumac and pita croutons topped with lemon and olive oil dressing.
Romaine hearts, tomato and cucumber, served with Montfort dressing.
Romaine hearts, tomato, cucumber, feta cheese and Kalamata olives, served with Montfort dressing.
Fresh cucumber, tomatoes, onions, green peppers, red peppers and Kalamata olives, served with our signature Montfort dressing. Add feta cheese for $2.75.
Caesar salad is made with romaine hearts & our pita croutons.
Our famous Montfort Chicken on top of romaine hearts, tomato and cucumber, served with Montfort dressing.
Our famous Montfort Chicken on top of romaine hearts, feta cheese, Kalamata olives, tomato and cucumber served with Montfort dressing.
Our famous Montfort Chicken on top of a mixed salad with fresh mint, sumac and pita croutons topped with lemon and olive oil dressing.
Our famous Montfort Chicken on top of romaine hearts and our pita croutons. We don’t add bacon bits to the salad unless requested.
9 grilled jumbo tiger shrimp tossed with salad
Our famous Montfort Chicken on top of tabouleh salad.
Our famous chicken shawarma on top of romaine hearts, tomato and cucumber, served with Montfort dressing.
Our famous chicken shawarma on top of tabouleh salad.
Creamy burrata atop peppery arugula and juicy cherry tomatoes, drizzled with extra-virgin olive oil and tangy balsamic vinaigrette, served with warm pita bread.
Served with garden salad and your choice of French fries, onion rings, home fries or rice. To substitute the garden salad for a Greek, tabouleh or fattoush salad add $2.75
Served with Montfort Garden Salad and your choice of French fries, onion rings, home fries or rice.
With fresh tomatoes, cucumber, onion and cheese. Served with Montfort Garden Salad and your choice of French fries, onion rings, home fries or rice.
Served with Montfort Garden Salad and your choice of French fries, onion rings, home fries or rice.
All above sandwiches are served with our famous onion and garlic sauces. Try our homemade hot sauce.
The most popular sandwich in the Mediterranean, chickpeas ground with fresh Italian parsley and spices, deep fried and stuffed in a pita with sliced vegetables, pickles and tahini sauce. Please note, this sandwich is not accompanied by a salad.
Falafel sandwich served with garden salad, pickles, tahini sauce and your choice of French fries, onion rings, homefries or rice.
Originating in Lebanon, no table is complete without it. Ground chickpeas, creamed tahini sauce, lemon juice and garlic stuffed in a pita, served with salad on the side.
An Armenian dish, popular in the old Arabic countries. Finely ground barbecued eggplant with creamed tahini sauce, lemon juice and garlic stuffed in a pita, served with salad on the side.
A Syrian dish. A must try even if you don’t like eggplant. Roasted eggplant fresh garlic and special spices stuffed in a pita, served with salad on the side.
French fries, garlic sauce, cheddar cheese and Montfort specialty spices baked.
One pound of lightly breaded, hand tossed wings. Your choice of mild, medium, hot barbecue or honey garlic sauce. Accompanied with French fries.
Accompanied with French fries & garden salad.
Our signature fries served with feta cheese & Montfort dressing.
(served with ranch dressing)
Whole wheat or white
Garlic, onion, tahini, tzatziki, hot sauce & chipotle
White bread, 1 piece
For your Mediterranean theme party, take our 3 famous sauces home (12 oz per order). All Montfort house dressing can be kept refrigerated for 3 days.
All Montfort house dressings can be kept refrigerated for 3 days
All Montfort house dressings can be kept refrigerated for 3 days
From Greece, made from goat’s milk mixed with garlic and cucumbers. All Montfort house dressings can be kept refrigerated for 3 days
All Montfort house dressings can be kept refrigerated for 3 days
All Montfort house dressings can be kept refrigerated for 3 days
Pita is the staple bread of the Middle East. Unlike most restaurants that buy their pita prebaked, Montfort does the final bake on site. We proudly offer it as a side to many of our dishes for dipping. We also stuff it full of a variety of tasty ingredients to create the following popular sandwiches. All sandwiches are served in white pita bread with the option of whole wheat pita.
All sandwiches are served with our three famous curry onion, garlic and tomato sauces.
All the sandwiches are served with our famous onion and garlic sauces.
Our chicken shawarma is thinly sliced, slow rotisserie roasted, then lightly grilled.
Our famous in house specialty, the secret recipe for this dish has been handed down for generations. Boneless, skinless chicken breast, grilled with pineapple and special seasonings.
Originating from the Kafkaz region in Southern Russia, this dish was imported into Israel by settlers of Russian descent. Pork tenderloin grilled with onions fresh, green peppers and mushrooms
A Montfort specialty. We took the same shashlik idea and created this tasty lamb dish. Lamb grilled with onions fresh green peppers and mushrooms.
By far the most popular dish in Egypt. Beef is freshly minced daily with onions, Italian parsley and special seasonings and then open flame barbecued.
The quality of our steak is evident with the first bite. Marinated “AAA” Sirloin grilled with onions, and stuffed in a pita, served with your choice of fresh garden salad, fries or onion rings on the side.
Same as the above dish, but cheese lovers will enjoy this twist to our traditional steak in a pita, served with your choice of fresh garden salad, fries or onion rings on the side.
Battered haddock in a pita with your choice of tahini or tartar sauce. Includes mixed vegetables, tomatoes & cucumber.
All Montfort Pita Burgers are handmade patties formed from fresh beef, ground daily in special spices. Served in a pita.
Served with our Montfort House Salad and your choice of French fries, home fries or onion rings.
Served with our Montfort House Salad and your choice of French fries, home fries or onion rings.
Served with our Montfort House Salad and your choice of French fries, home fries or onion rings.
Montfort Chicken, Chicken Shawarma, Lamb Souvlaki, Kafta and Lamb Chops
All Montfort dishes are accompanied by your choice of soup or garden salad (please ask your server for choice of soup), three unique sauces, hot pita bread and your choice of French fries, home fries or rice. To substitute the Montfort House Salad for a Greek, tabouleh or fattoush salad add $2.75
Montfort Chicken, chicken shawarma, pork souvlaki & kafta. Served with Montfort House Salad, three unique sauces, pita bread and your choice of French fries, onion rings, home fries or rice. Sauces included as per number of people. SPECIAL OFFER: Choose your free appetizer from hummus, baba ganoush or eggplant salad.
Upgrade to chicken souvlaki for $3.25 or lamb souvlaki for $3.75.
Montfort Chicken, chicken shawarma, pork souvlaki & kafta. Served with Montfort House Salad, three unique sauces, pita bread and your choice of French fries, onion rings, home fries or rice. Sauces included as per number of people. SPECIAL OFFER: Choose your free appetizer from hummus, baba ganoush or eggplant salad.
Upgrade to chicken souvlaki for $4.95 or lamb souvlaki for $5.25.
Montfort Chicken, chicken shawarma, pork souvlaki & kafta. Served with Montfort House Salad, three unique sauces, pita bread and your choice of French fries, onion rings, home fries or rice. Sauces included as per number of people. SPECIAL OFFER: Choose your free appetizer from hummus, baba ganoush or eggplant salad.
Upgrade to chicken souvlaki for $9.25 or lamb souvlaki for $9.75.
Montfort Chicken, chicken shawarma, lamb souvlaki, kafta and lamb chops. Served with Montfort House Salad, three unique sauces, pita bread and your choice of French fries, onion rings, home fries or rice. Sauces included as per number of people. SPECIAL OFFER: Choose your free appetizer from hummus, baba ganoush or eggplant salad.
Montfort Chicken, chicken shawarma, lamb souvlaki, kafta and lamb chops. Served with Montfort House Salad, three unique sauces, pita bread and your choice of French fries, onion rings, home fries or rice. Sauces included as per number of people. SPECIAL OFFER: Choose your free appetizer from hummus, baba ganoush or eggplant salad.
Montfort Chicken, chicken shawarma, lamb souvlaki, kafta and lamb chops. Served with Montfort House Salad, three unique sauces, pita bread and your choice of French fries, onion rings, home fries or rice. Sauces included as per number of people. SPECIAL OFFER: Choose your free appetizer from hummus, baba ganoush or eggplant salad.
Our famous in-house specialty, the secret recipe for this dish has been handed down for generations. Boneless, skinless chicken breast grilled with pineapple and special seasoning. Served with Montfort House Salad, three unique sauces, pita bread and your choice of French fries, onion rings, home fries or rice.
Our chicken shawarma is thinly sliced, slow rotisserie roasted, then lightly grilled. Served with Montfort House Salad, three unique sauces, pita bread and your choice of French fries, onion rings, home fries or rice.
Our beef is freshly minced daily with onions, Italian parsley and special seasonings, then cooked on our open flame barbecue. Served with Montfort House Salad, three unique sauces, pita bread and your choice of French fries, onion rings, home fries or rice.
Marinated lamb grilled with onions, fresh green peppers and mushrooms. Served with Montfort House Salad, three unique sauces, pita bread and your choice of French fries, onion rings, home fries or rice.
Tender pork grilled with onions, fresh green peppers and mushrooms, finished with Montfort seasonings.
Montfort uses Grade “AAA”, top-quality meats for our souvlaki. Only at Montfort will you find this quality of souvlaki.
If you want to impress your friends, or try everything on the menu, this is your best choice.
Montfort Chicken, Chicken Shawarma, Pork Souvlaki and Kafta. (lamb or chicken souvlaki extra)
Garden salad, hummus and falafel and your choice of homefries or rice.
Garden salad, eggplant salad and baba ganoush and your choice of homefries or rice.
Our chicken souvlaki is marinated with authentic Greek spices and open flame-grilled to perfection. Served with Montfort House Salad, three unique sauces, pita bread and your choice of French fries, onion rings, home fries or rice.
Our lamb souvlaki is marinated with authentic Greek spices and open flame-grilled to perfection. Served with Montfort House Salad, three unique sauces, pita bread and your choice of French fries, onion rings, home fries or rice.
Our pork souvlaki is marinated with authentic Greek spices and open flame-grilled to perfection. Served with Montfort House Salad, three unique sauces, pita bread and your choice of French fries, onion rings, home fries or rice.
A fresh grilled 8 oz. fillet. Add extra creamy dill sauce for $0.75.
A fresh grilled 8 oz. fillet. Add extra creamy dill sauce for $0.75.
Our cuts are well trimmed, aged to perfection and grilled over high heat with our Montfort special seasoning, resulting in a juicy and flavourful steak. Grilled to your liking.
Lamb chops cut Istanbul way (Turkey). Thinly sliced and marinated in Montfort’s own spices.
This is the stuff that legends are made of. The finest pork ribs, richly seasoned with select spices, slow smoked to mouth watering perfection. Basted with our signature barbeque sauce.
Halibut, scallops and jumbo shrimp, accompanied with seafood sauce, garden salad and French fries.
Battered haddock 8 oz. Served with French fries.
Chicken breast, penne pasta, sauteed onions and mushroom, tossed with Marsala wine in a cream sauce.
Creamy fettuccine pasta tossed with crispy bacon and our Alfredo sauce, finished with Parmesan cheese and egg yolk.
Spaghetti tossed with a delicious selection of seafood, fresh garlic, and our signature tomato sauce.
A sizzling Mediterranean-style fajita with sautéed peppers and onions, served hot with classic accompaniments.
Served with 3 tortilla wraps: white or gluten free.
Layers of creamy Tahitian vanilla bean cheesecake, white chocolate vanilla mousse, finished with whipped cream, on a vanilla cookie crumb.
Our moist fudge cake with chewy chocolate fudge icing and chocolate crunch on the side.
The Cheesecake Factory Bakery®. An infusion of imported raspberry coulis and white chocolate chunks swirled into a creamy cheesecake on a chocolate crust.
The Cheesecake Factory Bakery®. Our legendary original recipe of creamy California cheesecake with a graham cracker crust.
The Cheesecake Factory Bakery®. Rich chocolate cheesecake baked with chunks of milk chocolate, topped with chocolate mousse, chocolate ganache and chocolate whipped cream.
The Cheesecake Factory Bakery®. Southern-style moist red velvet cake with a cream cheese icing, finished with a white chocolate crunch on the side.
The Cheesecake Factory Bakery®. Lots of Oreo® cookies baked into our classic cheesecake.
A layer of Cinnabon® cinnamon cheesecake and vanilla crunch cake topped with cream cheese frosting and caramel.
Layers of phyllo dough with a filling of ground cashews, baked and then drenched in syrup of honey and sometimes rose water. Sprinkled with pistachios. A Mediterranean dessert that everyone will love.
Authentic Italian pistachio gelato with a creamy centre, covered with crushed pistachios and a hint of chocolate.
Chocolate and vanilla ice cream with fudge brownies and gobs of chocolate chip cookie dough.
Vanilla ice cream with gobs of chocolate chip cookie dough.
Chocolate ice cream with chocolate cookies and swirls of chocolate pudding ice cream.
Traditional rich and aromatic Turkish coffee, served the authentic way.
A traditional Mediterranean combination.
Fine Italian bubbly. Pours a pale lemon with delicate, persistent bubbles. Shows aromas and flavours of yellow apple, ripe pear, peach and melon with light floral notes. Dry and elegant on the palate with refreshing lemon/lime notes on the zesty finish. The perfect aperitif and a great match with appetizers and fish.
Fine Italian bubbly. Pours a pale lemon with delicate, persistent bubbles. Shows aromas and flavours of yellow apple, ripe pear, peach and melon with light floral notes. Dry and elegant on the palate with refreshing lemon/lime notes on the zesty finish. The perfect aperitif and a great match with appetizers and fish.
Founded in 1999, Grand Sud draws grapes for their wines from some of the sunniest vineyards of France. Their rosé displays lively notes of strawberry, raspberry, cherry and citrus zest with an easy-going and fruity finish. Great size for a large gathering. Pair with Grilled Chicken Salad or chicken wings.
Light lemon colour; Vanilla, slightly tropical aromas and flavours with subdued apple notes; Dry, medium-bodied, with well balanced acidity and a tangy lemon finish.
clear straw colour; pear, apple and lemon aromas; dry, medium body; soft pear flavour and medium finish.
Sauvignon blanc continues to grow in popularity - its crisp flavours and versatility at the table have made it Ontario's go-to wine for entertaining. Grassy, gooseberry and melon aromas, and ripe citrus flavours. Serve with grilled fish, seafood pasta or vegetarian dishes.
Established in 1970, Jean Pierre Perrin of the French winemaking Perrins, applied his knowhow to create a value tier of good quality wines under this label. With aromas of green apple and herbs, flavours of pink grapefruit, pear and mineral and a zesty finish, this white shines. Enjoy with grilled chicken chicken, Hallomi or Saganaki Cheese.
Pale straw yellow with a green tin; floral with citrus aroma; light body, crisp acidity, medium length finish, good quality wine.
Crowd-pleasing, aromatic white that's locally produced. Exhibits exotic aromas of passion fruit, orange blossom and spice. In the mouth, it's dry, light and refreshing with a smooth palate and flavors of white peach, pear and mandarine with floral and tropical fruit notes. Enjoy on its own or with seafood.
Deep garnet colour; Bell pepper and cassis on the nose with hints of leather; full and ripe with blackberry fruit nuances; long, supple finish.
pale ruby colour; raspberry, sour cherry and touch of vanilla in the nose; dry light to medium body; soft cherry and cranberry flavours, soft, smooth finish.
A bold Aussie shiraz with striking package design, this massive red will grace many dinner tables. Sourced from South Eastern Australia, it possesses aromas of blackberry, toast and spice that continue to intense plum, blueberry and mocha flavours and a long, structured finish. Pair with steak and roasted vegetables.
Named for a goose that migrates between Chile and Argentina, Kaiken is crafted by famed Chilean winemaker Aurelio Montes. Beautifully balanced and packed with blueberry, raspberry and chocolate. Pair with Barbequed Lamb Lion Chops.
This red wine has its fruit sourced throughout California's Mendocino, Napa and Sonoma counties. It is ruby red in colour with ripe aromas and flavours of blackberry, vanilla, currants and baking spices. The palate is rich and round, with velvety tannins and flavours of cherry, cedar and licorice on a long finish.
Fine Italian bubbly. Pours a pale lemon with delicate, persistent bubbles. Shows aromas and flavours of yellow apple, ripe pear, peach and melon with light floral notes. Dry and elegant on the palate with refreshing lemon/lime notes on the zesty finish. The perfect aperitif and a great match with appetizers and fish.
Founded in 1999, Grand Sud draws grapes for their wines from some of the sunniest vineyards of France. Their rosé displays lively notes of strawberry, raspberry, cherry and citrus zest with an easy-going and fruity finish. Great size for a large gathering. Pair with Grilled Chicken Salad or chicken wings.
Light lemon colour; Vanilla, slightly tropical aromas and flavours with subdued apple notes; Dry, medium-bodied, with well balanced acidity and a tangy lemon finish.
clear straw colour; pear, apple and lemon aromas; dry, medium body; soft pear flavour and medium finish.
Sauvignon blanc continues to grow in popularity - its crisp flavours and versatility at the table have made it Ontario's go-to wine for entertaining. Grassy, gooseberry and melon aromas, and ripe citrus flavours. Serve with grilled fish, seafood pasta or vegetarian dishes.
Established in 1970, Jean Pierre Perrin of the French winemaking Perrins, applied his knowhow to create a value tier of good quality wines under this label. With aromas of green apple and herbs, flavours of pink grapefruit, pear and mineral and a zesty finish, this white shines. Enjoy with grilled chicken chicken, Hallomi or Saganaki Cheese.
Pale straw yellow with a green tin; floral with citrus aroma; light body, crisp acidity, medium length finish, good quality wine.
Fine Italian bubbly. Pours a pale lemon with delicate, persistent bubbles. Shows aromas and flavours of yellow apple, ripe pear, peach and melon with light floral notes. Dry and elegant on the palate with refreshing lemon/lime notes on the zesty finish. The perfect aperitif and a great match with appetizers and fish.
Founded in 1999, Grand Sud draws grapes for their wines from some of the sunniest vineyards of France. Their rosé displays lively notes of strawberry, raspberry, cherry and citrus zest with an easy-going and fruity finish. Great size for a large gathering. Pair with Grilled Chicken Salad or chicken wings.
Light lemon colour; Vanilla, slightly tropical aromas and flavours with subdued apple notes; Dry, medium-bodied, with well balanced acidity and a tangy lemon finish.
clear straw colour; pear, apple and lemon aromas; dry, medium body; soft pear flavour and medium finish.
Sauvignon blanc continues to grow in popularity - its crisp flavours and versatility at the table have made it Ontario's go-to wine for entertaining. Grassy, gooseberry and melon aromas, and ripe citrus flavours. Serve with grilled fish, seafood pasta or vegetarian dishes.
Established in 1970, Jean Pierre Perrin of the French winemaking Perrins, applied his knowhow to create a value tier of good quality wines under this label. With aromas of green apple and herbs, flavours of pink grapefruit, pear and mineral and a zesty finish, this white shines. Enjoy with grilled chicken chicken, Hallomi or Saganaki Cheese.
Pale straw yellow with a green tin; floral with citrus aroma; light body, crisp acidity, medium length finish, good quality wine.
A refreshing lager beer with a distinct and balanced
taste. The shade of fruitiness nicely blends with the
bitterness of the hops
ALC. 5%
Light caramel taste with a light, refreshingly crisp
palate that features just enough bitterness to keep it
clean and dry.
ALC. 4.6%
A refreshing non-alcoholic beer with the
characteristic fruity notes of Heineken and a gently
malty body.
ALC. 0.0%
A premium lager as clean, crisp, and fresh as the
country it comes from. Made in Canada.
ALC. 5%
An Irish-style ale made with a unique blend of three
malted barleys and a hint of brewers caramel.
ALC. 5.2%
Fruity and refreshing cider. The ultimate thirstquencher and number 1 cider in the world.
ALC. 5.3%
